coffee-659532.jpg

BRAZIL

Varietal

Yellow Catuai

Process

Natural

Taste Notes

Candied orange and berries with milk chocolate body and hazelnut finish

coffee-659532.jpg

COLOMBIA

Varietal

Colombia & Caturra

Process

Washed

Taste Notes

Clementine, tamarind and a rich dark chocolate body

coffee-659532.jpg

COSTA-RICA

Varietal

Mixed

Process

Honey

Taste Notes

Caramelised yellow fruits with layers of hazelnuts and hints of pine nuts and fleshy olive

coffee-659532.jpg

ETHIOPIA

Varietal

Heirloom

Process

Natural

Taste Notes

Cantaloupe melon, lychee, apricot with flavours of black tea and bergamot and round creamy body

coffee-659532.jpg

GUATAMALA - DECAF

Varietal

Caturra & Bourbon

Process

Sparkling Water Decaf

Taste Notes

Orange, Milk Chocolate, Cashew, Nutmeg

coffee-659532.jpg

KENYA

Varietal

SL28 & 34

Process

Washed

Taste Notes

Lemongrass, white grape, rhubarb. Juicy and sweet with a long brown sugar aftertaste

coffee-659532.jpg

RWANDA

Varietal

Bourbon

Process

Washed

Taste Notes

Blood orange and lime with a caramel juicy body, cinnamon and milk chocolate finish.

TASTING NOTES